Restaurant Menu

rotating local varieties, served with lemon

$4

green papaya, thai chili, lemon, cilantro, peanut

$12

parsley, lemon, olive oil

$17

calabrian chili, squid ink aioli, orange

$8

coconut curry, serrano chili, cilantro

$9

cocktail sauce, mignonette, soy vinaigrette, spicy cucumber granita, house-made hot sauce

$2 per each

house pickled cucumbers, pink peppercorn

$4

red onion, dill, cumin, parsley

$5

pecorino, black pepper

$8

jonah crab, creme fraiche, sourdough baguette

$12

gochujang, tomato, house ranch, scallion

$17

pork & beef, tomato, ricotta salata, basil

$12

fava bean fritters, spring garlic hummus

$10

domestic prosciutto with mother's sourdough

$9

baby gem, sourdough chips, 24-month parm

$15

Salame, pecorino fresco, pickled veg, creamy italian

$16

goat cheese, walnut-pistachio dukkah, micro greens

$16

roasted rainbow carrots, house-made chili crisp, pickled carrots, basil

$17

fresh mozzarella, tomato, basil

$18

ricotta, mozzarella, parmesan, arugula, oregano, lemon

$20

housemade porchetta, broccoli rabe, mozzarella, caciocavalllo, salsa verde

$26

asparagus, pea green pesto, maozzarella, garlic cream, sunny-side egg

$25

braised beef, smoked mozzarella, caramelized onion, chimichurri

$26

'nduja, pineapple, roasted red pepper, red onion, caciocavallo, honey

$25

tomato, estratto di pomodoro, sicilian oregano, chili flake

$16

pepperoni, artichokes, sardinian feta, olives, anchovies, sunny-side egg

$3

$5.50

$5.50

$5.50

$5.50

$5.50

$5.50

$5.50

$5.50

chocolate magic shell, gianduja-hazelnut crunch, mother sprinkles, peanut butter fudge, maple candied pistachios, honeycomb brittle, whipped cream

$2